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EAT Hungarian Goulash Soups/Bold - Nutrition Facts and detailed Analysis
71

Hungarian Goulash Soups/Bold

EAT

EAT - Hungarian Goulash Soups/Bold has a low-calorie, low-carb, low-fat and average-protein content.

The food contains 6.14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.51 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Soup.

Based on the composite nutritive standing EAT - Hungarian Goulash Soups/Bold has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat23%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium320.1 mg13.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.1 g2%Bottom 30%Low
Dietary Fiber0.59 g2.4%Bottom 30%Low
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g13%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.7 g2.6%Bottom 30%Low
Saturated Fat0.69 g3.5%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 210 Calories from Fat 51

% Daily Value *

Total Fat 5.6 g 8.7%

Saturated Fat 2.4 g 11.8%

Trans Fat

Cholesterol

Sodium 1089 mg 45.4%

Total Carbohydrates 20.9 g 7%

Dietary Fiber 2 g8%

Sugars 2.6 g

Protein 22.1 g 44.3%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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