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Houlihan's Baked Potato Soup - Recipe and Nutrition Facts
36

Houlihan's Baked Potato Soup Recipe

Houlihan's Baked Potato Soup has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.

The food contains 32.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Houlihan's Baked Potato Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat59%
 Calories from Carbs36%

Why this is good for you

  • High in Vitamin C

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A925 IU18.5%
Vitamin C16.1 mg26.8%
Vitamin D38.4 IU9.6%
Vitamin E0.52 mg1.7%
Thiamin0.19 mg12.8%
Riboflavin0.16 mg9.4%
Niacin2 mg10.2%
Vitamin B60.38 mg19%
Folate30.8 mcg7.7%
Vitamin B120.23 mcg3.9%
Pantothenic Acid0.78 mg7.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron0.81 mg4.5%
Magnesium40.4 mg10.1%
Phosphorus137 mg13.7%
Potassium547.1 mg15.6%
Sodium192.9 mg8%
Zinc0.66 mg4.4%
Copper0.25 mg12.6%
Manganese0.31 mg15.3%
Selenium4.8 mcg6.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.9 g11%
Dietary Fiber2.6 g10.4%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.1 g37.1%
Saturated Fat14.6 g73%
Monounsaturated Fat6.7 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 362 Calories from Fat 0

% Daily Value *

Total Fat 24.1 g 37.1%

Saturated Fat 14.6 g 73%

Trans Fat

Cholesterol 72.6 mg 24.2%

Sodium 192.9 mg 8%

Total Carbohydrates 32.9 g 11%

Dietary Fiber 2.6 g10.4%

Sugars 2.1 g

Protein 5.1 g 10.2%

Vitamin A 18.5% Vitamin C 26.8%

Calcium 8.9% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1844598 Embed Table:

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