Hotpot Dipping Ingredients (Sichuan) has a low-calorie, low-carb, low-fat and low-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Chinese cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Hotpot Dipping Ingredients (Sichuan), and we advise that this food on a regular basis.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 4.8 g | Carbs 20.2 g | Fat 2.8 g
Per Serving | Calories 288
Protein 0.7 g | Carbs 0.06 g | Fat 32.1 g
Per Serving | Calories 155
Protein 6.4 g | Carbs 30 g | Fat 5 g
Per Serving | Calories 103
Protein 3.8 g | Carbs 3.5 g | Fat 8.3 g
Per Serving | Calories 191
Protein 25 g | Carbs 5.6 g | Fat 5.6 g
Per Serving | Calories 4
Protein 0.19 g | Carbs 0.36 g | Fat 0.25 g
Per Serving | Calories 393
Protein 13.1 g | Carbs 35 g | Fat 23.1 g
Per Serving | Calories 320
Protein 21.3 g | Carbs 5.4 g | Fat 23.3 g