Chinese Chicken Salad on Corn Chips has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 40.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Chinese cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Chinese Chicken Salad on Corn Chips has been given a composite ranking of 52, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 52% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 347.8 IU | 7% | Top 30% | High |
Retinol | 17.4 mcg | |||
Vitamin C | 7 mg | 11.6% | Top 30% | High |
Vitamin D | 2.6 IU | 0.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 4.3 mg | 21.7% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 35.7 mcg | 8.9% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.87 mg | 8.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140.9 mg | 14.1% | Top 10% | Very High |
Iron | 0.87 mg | 4.8% | Mid 40% | Average |
Magnesium | 62.6 mg | 15.7% | Top 10% | Very High |
Phosphorus | 190.4 mg | 19% | Top 30% | High |
Potassium | 320.9 mg | 9.2% | Top 10% | Very High |
Sodium | 577.2 mg | 24.1% | Top 10% | Very High |
Zinc | 1.7 mg | 11.6% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 11.3 mcg | 16.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | Top 30% | High |
Dietary Fiber | 4.5 g | 18.1% | Top 10% | Very High |
Sugars | 1.4 g | |||
Glucose | 0.9 mg | |||
Fructose | 0.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.3% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.9 mg | |||
Isoleucine | 0.9 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.9 mg | |||
Tyrosine | 0.9 mg | |||
Valine | 0.9 mg | |||
Arginine | 0.9 mg | |||
Histidine | 0 mg | |||
Alanine | 0.9 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 2.6 mg | |||
Glycine | 0.9 mg | |||
Proline | 0.9 mg | |||
Serine | 0.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.1 g | 35.6% | Top 10% | Very High |
Saturated Fat | 4.2 g | 20.9% | Mid 40% | Average |
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 8.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 240
% Daily Value *
Total Fat 26.6 g 40.9%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 31.5 mg 10.5%
Sodium 663.8 mg 27.7%
Total Carbohydrates 40.3 g 13.4%
Dietary Fiber 5.2 g20.8%
Sugars 1.6 g
Protein 15.1 g 30.2%
Vitamin A 8% Vitamin C 13.3%
Calcium 16.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 9.1 g | Carbs 6.9 g | Fat 6.2 g
Per 100g | Calories 393
Protein 36 g | Carbs 40 g | Fat 9 g
Per Serving | Calories 920
Protein 1.5 g | Carbs 18.6 g | Fat 95.2 g
Per Serving | Calories 462
Protein 20.9 g | Carbs 14.5 g | Fat 37.3 g
Per Serving | Calories 90
Protein 2.5 g | Carbs 8.3 g | Fat 5.4 g
Per Serving | Calories 259
Protein 11.3 g | Carbs 15.4 g | Fat 17.1 g
Per Serving | Calories 95
Protein 5.6 g | Carbs 4.9 g | Fat 5.9 g
Per Serving | Calories 131
Protein 1.6 g | Carbs 14.5 g | Fat 7.7 g