hot sexy tuna spaghetti has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Niacin and Folate.
The food contains 39.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 5.53 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing hot sexy tuna spaghetti has been given a composite ranking of 79, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 31% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 840 IU | 16.8% | ||
Vitamin C | 7.3 mg | 12.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 6% | ||
Thiamin | 0.32 mg | 21.4% | ||
Riboflavin | 0.21 mg | 12.6% | ||
Niacin | 11.6 mg | 58.2% | ||
Vitamin B6 | 0.42 mg | 21.2% | ||
Folate | 95.6 mcg | 23.9% | ||
Vitamin B12 | 1.9 mcg | 32.4% | ||
Pantothenic Acid | 0.5 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 5.5 mg | 30.7% | ||
Magnesium | 54.4 mg | 13.6% | ||
Phosphorus | 210 mg | 21% | ||
Potassium | 494.4 mg | 14.1% | ||
Sodium | 604.9 mg | 25.2% | ||
Zinc | 1.4 mg | 9.4% | ||
Copper | 0.28 mg | 14.1% | ||
Manganese | 0.53 mg | 26.6% | ||
Selenium | 77.8 mcg | 111.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.3 g | 13.1% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.4 g | 46.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.8 g | 19.7% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 368 Calories from Fat 0
% Daily Value *
Total Fat 12.8 g 19.7%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 19.5 mg 6.5%
Sodium 604.9 mg 25.2%
Total Carbohydrates 39.3 g 13.1%
Dietary Fiber 3.1 g12.4%
Sugars 0 g
Protein 23.4 g 46.8%
Vitamin A 16.8% Vitamin C 12.2%
Calcium 3.1% Iron 30.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 363
Protein 28.9 g | Carbs 44.8 g | Fat 6.8 g
Per Serving | Calories 254
Protein 17.1 g | Carbs 14.5 g | Fat 14.1 g
Per Serving | Calories 250
Protein 27 g | Carbs 5.1 g | Fat 13.5 g
Per Serving | Calories 283
Protein 26.5 g | Carbs 24.1 g | Fat 9.7 g
Per Serving | Calories 331
Protein 18.2 g | Carbs 42.9 g | Fat 11.3 g
Per Serving | Calories 165
Protein 21.8 g | Carbs 3.3 g | Fat 7.4 g
Per Serving | Calories 747
Protein 45.9 g | Carbs 68 g | Fat 34.3 g
Per Serving | Calories 275
Protein 19.3 g | Carbs 42.7 g | Fat 4 g