Hot cereal on the go has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 20.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 5.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Hot cereal on the go has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 25% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1200 IU | 24% | ||
Vitamin C | 1.5 mg | 2.5% | ||
Vitamin D | 12.8 IU | 3.2% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.55 mg | 36.4% | ||
Riboflavin | 0.4 mg | 23.7% | ||
Niacin | 5 mg | 24.9% | ||
Vitamin B6 | 1.4 mg | 71.2% | ||
Folate | 167.2 mcg | 41.8% | ||
Vitamin B12 | 1.4 mcg | 23.5% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 145 mg | 14.5% | ||
Iron | 5.8 mg | 32.1% | ||
Magnesium | 57.2 mg | 14.3% | ||
Phosphorus | 180 mg | 18% | ||
Potassium | 146.7 mg | 4.2% | ||
Sodium | 510.5 mg | 21.3% | ||
Zinc | 1.5 mg | 10.3% | ||
Copper | 0.15 mg | 7.4% | ||
Manganese | 1.3 mg | 64.5% | ||
Selenium | 10.9 mcg | 15.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.3 g | 6.8% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 123 Calories from Fat 0
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 510.5 mg 21.3%
Total Carbohydrates 20.3 g 6.8%
Dietary Fiber 6.3 g25.2%
Sugars 1.2 g
Protein 5.6 g 11.2%
Vitamin A 24% Vitamin C 2.5%
Calcium 14.5% Iron 32.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 12 g | Carbs 7.1 g | Fat 8 g
Per Serving | Calories 189
Protein 6.4 g | Carbs 39.9 g | Fat 3 g
Per Serving | Calories 57
Protein 1.3 g | Carbs 11.6 g | Fat 0.5 g
Per Serving | Calories 123
Protein 5.6 g | Carbs 20.3 g | Fat 3.9 g
Per Serving | Calories 94
Protein 8.7 g | Carbs 14.1 g | Fat 0.7 g
Per Serving | Calories 153
Protein 9.9 g | Carbs 28.9 g | Fat 1.6 g
Per Serving | Calories 143
Protein 9.8 g | Carbs 16.2 g | Fat 6 g
Per Serving | Calories 285
Protein 10.6 g | Carbs 9.4 g | Fat 22.5 g