Hot Artichoke-Cheese Dip 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Hot Artichoke-Cheese Dip 1 has been given a composite ranking of 63, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 23% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 126 Calories from Fat 30
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 334 mg 13.9%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium 5.9% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 95
Protein 4.4 g | Carbs 4.5 g | Fat 6.6 g
Per Serving | Calories 199
Protein 9 g | Carbs 7.7 g | Fat 14.8 g
Per Serving | Calories 367
Protein 16 g | Carbs 35 g | Fat 20 g
Per Serving | Calories 176
Protein 11.9 g | Carbs 22.9 g | Fat 4.5 g
Per Serving | Calories 80
Protein 2.9 g | Carbs 14.9 g | Fat 2.1 g
Per Serving | Calories 285
Protein 12 g | Carbs 37 g | Fat 12 g
Per Serving | Calories 160
Protein 3.8 g | Carbs 27 g | Fat 5 g