Freshens - Honey Mustard Chicken Crepe has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Freshens - Honey Mustard Chicken Crepe has been given a composite ranking of 55, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 28% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 1160 mg 48.3%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 3 g12%
Sugars 16 g
Protein 31 g 62%
Vitamin A 30% Vitamin C 25%
Calcium 2.1% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 520
Protein 24 g | Carbs 44 g | Fat 26 g
Per Serving | Calories 73
Protein 6.8 g | Carbs 7 g | Fat 2 g
Per 100g | Calories 1150
Protein 53 g | Carbs 66 g | Fat 75 g
Per 100g | Calories 850
Protein 40 g | Carbs 70 g | Fat 42 g
Per 100g | Calories 500
Protein 32 g | Carbs 58 g | Fat 13 g
Per 100g | Calories 610
Protein 32 g | Carbs 57 g | Fat 27 g
Per 100g | Calories 590
Protein 12 g | Carbs 104 g | Fat 15 g
Per 100g | Calories 480
Protein 34 g | Carbs 25 g | Fat 26 g