Honey Bear Smoothie has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Niacin and Folate.
The food contains 93.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 7.02 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Honey Bear Smoothie has been given a composite ranking of 79, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 47% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 11.4 mg | 19% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 8.4 mg | 42% | ||
Vitamin B6 | 0.62 mg | 31% | ||
Folate | 144 mcg | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 710 mg | 71% | ||
Iron | 7 mg | 39% | ||
Magnesium | 360 mg | 90% | ||
Potassium | 1236 mg | 35.3% | ||
Sodium | 525 mg | 21.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 93.2 g | 31.1% | ||
Dietary Fiber | 10.7 g | 42.8% | ||
Sugars | 63.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41.4 g | 63.7% | ||
Saturated Fat | 3.7 g | 18.5% |
Serving size
Amount Per Serving
Calories 741 Calories from Fat 373
% Daily Value *
Total Fat 41.4 g 63.7%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 0 mg
Sodium 525 mg 21.9%
Total Carbohydrates 93.2 g 31.1%
Dietary Fiber 10.7 g42.8%
Sugars 63.3 g
Protein 12.7 g 25.4%
Vitamin A 18% Vitamin C 19%
Calcium 71% Iron 39%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 6.9 g | Carbs 35.1 g | Fat 13.7 g
Per Serving | Calories 231
Protein 6.2 g | Carbs 54.3 g | Fat 0.6 g
Per Serving | Calories 89
Protein 0.3 g | Carbs 23.1 g | Fat 0.1 g
Per Serving | Calories 346
Protein 7.8 g | Carbs 42.9 g | Fat 16.8 g
Per Serving | Calories 12
Protein 0.1 g | Carbs 3.5 g | Fat 0 g
Per Serving | Calories 33
Protein 0 g | Carbs 8.8 g | Fat 0 g