High Octane Pancakes has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing High Octane Pancakes has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 30% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 0.66 mg | 1.1% | ||
Vitamin D | 16.4 IU | 4.1% | ||
Vitamin E | 2.3 mg | 7.7% | ||
Thiamin | 0.2 mg | 13.2% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 0.03 mg | 1.6% | ||
Folate | 56.4 mcg | 14.1% | ||
Vitamin B12 | 0.16 mcg | 2.6% | ||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75 mg | 7.5% | ||
Iron | 1.1 mg | 6.2% | ||
Magnesium | 38.8 mg | 9.7% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 126.6 mg | 3.6% | ||
Sodium | 24.1 mg | 1% | ||
Zinc | 1.2 mg | 7.9% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.55 mg | 27.5% | ||
Selenium | 4.3 mcg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 1.8 mg 0.6%
Sodium 24.1 mg 1%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 1.5 g6%
Sugars 5 g
Protein 5.9 g 11.8%
Vitamin A 1.9% Vitamin C 1.1%
Calcium 7.5% Iron 6.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 5.8 g | Carbs 21.2 g | Fat 2.4 g
Per Serving | Calories 134
Protein 5.1 g | Carbs 22.5 g | Fat 2.4 g
Per Serving | Calories 102
Protein 6 g | Carbs 5.6 g | Fat 6.4 g
Per Serving | Calories 30
Protein 2.6 g | Carbs 2.5 g | Fat 1.6 g
Per Serving | Calories 231
Protein 6.9 g | Carbs 31.8 g | Fat 8.6 g
Per Serving | Calories 29
Protein 1.6 g | Carbs 4.9 g | Fat 0.6 g
Per Serving | Calories 63
Protein 6.8 g | Carbs 6.5 g | Fat 1.1 g
Per Serving | Calories 518
Protein 38.4 g | Carbs 54.3 g | Fat 22.7 g