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Healthy breakfast sandwhich - Recipe and Nutrition Facts
45

Healthy breakfast sandwhich Recipe

Healthy breakfast sandwhich has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 54.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Healthy breakfast sandwhich, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat36%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • High in Vitamin D
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1455 IU29.1%
Vitamin C0.9 mg1.5%
Vitamin D94.8 IU23.7%
Vitamin E3.9 mg13.1%
Thiamin0.98 mg65.2%
Riboflavin1.7 mg102.8%
Niacin6.2 mg30.9%
Vitamin B60.67 mg33.3%
Folate148.8 mcg37.2%
Vitamin B122.7 mcg44.6%
Pantothenic Acid2.9 mg28.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium192 mg19.2%
Iron6.3 mg35%
Magnesium103.2 mg25.8%
Phosphorus536 mg53.6%
Potassium717.9 mg20.5%
Sodium1 mg0%
Zinc4.5 mg29.7%
Copper0.3 mg14.9%
Manganese2 mg99.1%
Selenium73 mcg104.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.3 g18.1%
Dietary Fiber6.3 g25.2%
Sugars4.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein38.4 g76.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.7 g34.9%
Saturated Fat6.1 g30.5%
Monounsaturated Fat8.2 g
Polyunsaturated Fat5.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 518 Calories from Fat 0

% Daily Value *

Total Fat 22.7 g 34.9%

Saturated Fat 6.1 g 30.5%

Trans Fat

Cholesterol 456.7 mg 152.2%

Sodium 1 mg 0%

Total Carbohydrates 54.3 g 18.1%

Dietary Fiber 6.3 g25.2%

Sugars 4.1 g

Protein 38.4 g 76.8%

Vitamin A 29.1% Vitamin C 1.5%

Calcium 19.2% Iron 35%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2338847 Embed Table:

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