Heirloom Fruitcake 1 has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 90.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Heirloom Fruitcake 1, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 52% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 231.9 mg | 9.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.5 g | 21.2% | Top 10% | Very High |
Dietary Fiber | 7.3 g | 29.4% | Top 10% | Very High |
Sugars | 46.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.9 g | 52.2% | Top 10% | Very High |
Saturated Fat | 7.3 g | 36.4% | Top 30% | High |
Serving size
Amount Per Serving
Calories 788 Calories from Fat 437
% Daily Value *
Total Fat 48.5 g 74.6%
Saturated Fat 10.4 g 52%
Trans Fat
Cholesterol 99.4 mg 33.1%
Sodium 331.6 mg 13.8%
Total Carbohydrates 90.8 g 30.3%
Dietary Fiber 10.5 g42%
Sugars 66.4 g
Protein 10.4 g 20.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 342
Protein 4.5 g | Carbs 49 g | Fat 17.2 g
Per Serving | Calories 358
Protein 13.8 g | Carbs 45.8 g | Fat 12.7 g
Per Serving | Calories 299
Protein 7.1 g | Carbs 43.6 g | Fat 10.8 g
Per Serving | Calories 202
Protein 6.7 g | Carbs 22.2 g | Fat 8.9 g
Per Serving | Calories 146
Protein 2.9 g | Carbs 25.3 g | Fat 4 g
Per Serving | Calories 408
Protein 4.6 g | Carbs 48.8 g | Fat 22 g
Per Serving | Calories 325
Protein 5.2 g | Carbs 45.8 g | Fat 14.5 g
Per Serving | Calories 97
Protein 1.3 g | Carbs 15.3 g | Fat 3.8 g