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Hearty Spinach Mushroom Salad - Recipe and Nutrition Facts
78

Hearty Spinach Mushroom Salad Recipe

Hearty Spinach Mushroom Salad has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 43.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Hearty Spinach Mushroom Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein51%
 Calories from Fat28%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6685 IU133.7%
Vitamin C33.4 mg55.7%
Vitamin D53.2 IU13.3%
Vitamin E2.5 mg8.3%
Thiamin0.3 mg19.9%
Riboflavin0.62 mg36.4%
Niacin18.9 mg94.3%
Vitamin B61.1 mg53.7%
Folate154 mcg38.5%
Vitamin B120.46 mcg7.7%
Pantothenic Acid2.7 mg27.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium92 mg9.2%
Iron4.5 mg24.8%
Magnesium104.4 mg26.1%
Phosphorus433 mg43.3%
Potassium1 mg0%
Sodium389.3 mg16.2%
Zinc2 mg13.1%
Copper0.47 mg23.5%
Manganese0.78 mg39.2%
Selenium43.5 mcg62.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.1 g6%
Dietary Fiber4.2 g16.8%
Sugars6.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein43.4 g86.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat1.9 g9.5%
Monounsaturated Fat4.2 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 337 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 105.3 mg 35.1%

Sodium 389.3 mg 16.2%

Total Carbohydrates 18.1 g 6%

Dietary Fiber 4.2 g16.8%

Sugars 6.9 g

Protein 43.4 g 86.8%

Vitamin A 133.7% Vitamin C 55.7%

Calcium 9.2% Iron 24.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=86899 Embed Table:

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