Hearty Skillet Supper has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12 and Niacin.
The food contains 19.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Hearty Skillet Supper has been given a composite ranking of 48, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 63% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3815 IU | 76.3% | ||
Vitamin C | 11.9 mg | 19.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.15 mg | 9.7% | ||
Riboflavin | 0.22 mg | 13.2% | ||
Niacin | 6.3 mg | 31.4% | ||
Vitamin B6 | 0.51 mg | 25.3% | ||
Folate | 39.6 mcg | 9.9% | ||
Vitamin B12 | 3 mcg | 49.8% | ||
Pantothenic Acid | 0.73 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 2.9 mg | 15.9% | ||
Magnesium | 40.8 mg | 10.2% | ||
Phosphorus | 211 mg | 21.1% | ||
Potassium | 602.1 mg | 17.2% | ||
Sodium | 550.6 mg | 22.9% | ||
Zinc | 4.4 mg | 29.3% | ||
Copper | 0.18 mg | 8.8% | ||
Manganese | 0.32 mg | 15.9% | ||
Selenium | 16.3 mcg | 23.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.2 g | 6.4% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.3 g | 42.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.1 g | 46.3% | ||
Saturated Fat | 12.2 g | 61% | ||
Monounsaturated Fat | 13.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 436 Calories from Fat 0
% Daily Value *
Total Fat 30.1 g 46.3%
Saturated Fat 12.2 g 61%
Trans Fat
Cholesterol 95.8 mg 31.9%
Sodium 550.6 mg 22.9%
Total Carbohydrates 19.2 g 6.4%
Dietary Fiber 2.6 g10.4%
Sugars 1.9 g
Protein 21.3 g 42.6%
Vitamin A 76.3% Vitamin C 19.8%
Calcium 3.8% Iron 15.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 479
Protein 25.5 g | Carbs 79.6 g | Fat 8.3 g
Per Serving | Calories 348
Protein 24.2 g | Carbs 38.7 g | Fat 11.6 g
Per Serving | Calories 182
Protein 26.1 g | Carbs 5.3 g | Fat 5.8 g
Per Serving | Calories 530
Protein 35 g | Carbs 27 g | Fat 30.5 g
Per Serving | Calories 589
Protein 22.2 g | Carbs 34.7 g | Fat 40 g
Per Serving | Calories 394
Protein 23.5 g | Carbs 38 g | Fat 15.2 g
Per Serving | Calories 217
Protein 13.2 g | Carbs 18.3 g | Fat 10.2 g
Per Serving | Calories 428
Protein 21 g | Carbs 61.4 g | Fat 11.6 g