Village Inn - Hearty Meat & Egg Special with 4 Sausage Links for Late Night has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 130g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Village Inn - Hearty Meat & Egg Special with 4 Sausage Links for Late Night, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 47% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2350 mg | 97.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 130 g | 43.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 52 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 66 g | 101.5% | ||
Saturated Fat | 22 g | 110% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 1260 Calories from Fat 590
% Daily Value *
Total Fat 66 g 101.5%
Saturated Fat 22 g 110%
Trans Fat 1 g
Cholesterol 465 mg 155%
Sodium 2350 mg 97.9%
Total Carbohydrates 130 g 43.3%
Dietary Fiber 2 g8%
Sugars 52 g
Protein 36 g 72%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 531
Protein 33 g | Carbs 2 g | Fat 43 g
Per 100g | Calories 934
Protein 37 g | Carbs 69 g | Fat 57 g
Per 100g | Calories 590
Protein 33 g | Carbs 70 g | Fat 20 g
Per 100g | Calories 572
Protein 37 g | Carbs 27 g | Fat 34 g
Per 100g | Calories 1100
Protein 21 g | Carbs 166 g | Fat 40 g
Per 100g | Calories 405
Protein 17 g | Carbs 22 g | Fat 28 g
Per 100g | Calories 490
Protein 33 g | Carbs 13 g | Fat 35 g
Per 100g | Calories 50
Protein 4 g | Carbs 1 g | Fat 4 g