Healthy Taco Baked Potato has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin and Folate.
The food contains 58.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Healthy Taco Baked Potato, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 21% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 355 IU | 7.1% | ||
Vitamin C | 16.6 mg | 27.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.33 mg | 22% | ||
Riboflavin | 0.31 mg | 18% | ||
Niacin | 2.9 mg | 14.6% | ||
Vitamin B6 | 0.64 mg | 31.8% | ||
Folate | 181.6 mcg | 45.4% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.9 mg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 415 mg | 41.5% | ||
Iron | 3.8 mg | 21.1% | ||
Magnesium | 121.6 mg | 30.4% | ||
Phosphorus | 504 mg | 50.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 282.3 mg | 11.8% | ||
Zinc | 3.2 mg | 21% | ||
Copper | 0.4 mg | 19.9% | ||
Manganese | 0.77 mg | 38.3% | ||
Selenium | 9.9 mcg | 14.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.4 g | 19.5% | ||
Dietary Fiber | 11.3 g | 45.2% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.7 g | 51.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 5.9 g | 29.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 418 Calories from Fat 0
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 5.9 g 29.5%
Trans Fat
Cholesterol 32.9 mg 11%
Sodium 282.3 mg 11.8%
Total Carbohydrates 58.4 g 19.5%
Dietary Fiber 11.3 g45.2%
Sugars 2 g
Protein 25.7 g 51.4%
Vitamin A 7.1% Vitamin C 27.6%
Calcium 41.5% Iron 21.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 2.8 g | Carbs 10.1 g | Fat 0.81 g
Per 100g | Calories 93
Protein 7.9 g | Carbs 10.6 g | Fat 2 g
Per Serving | Calories 117
Protein 1.2 g | Carbs 16.8 g | Fat 5.5 g
Per Serving | Calories 122
Protein 3 g | Carbs 12.7 g | Fat 6.8 g
Per Serving | Calories 89
Protein 16.7 g | Carbs 9 g | Fat 0.6 g
Per Serving | Calories 535
Protein 26.5 g | Carbs 66.6 g | Fat 21.1 g
Per Serving | Calories 607
Protein 35.8 g | Carbs 52.5 g | Fat 27.7 g
Per Serving | Calories 124
Protein 3.9 g | Carbs 26.5 g | Fat 1.2 g