Hazelnut-Chocolate Linzer Cookies has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Hazelnut-Chocolate Linzer Cookies has been given a composite ranking of 27, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 66% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81 g | 27% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 45 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 77 g | 118.5% | ||
Saturated Fat | 40 g | 200% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1025 Calories from Fat 691
% Daily Value *
Total Fat 77 g 118.5%
Saturated Fat 40 g 200%
Trans Fat 0 g
Cholesterol 233 mg 77.7%
Sodium 217 mg 9%
Total Carbohydrates 81 g 27%
Dietary Fiber 4 g16%
Sugars 45 g
Protein 9 g 18%
Vitamin A 0.1% Vitamin C
Calcium 11.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 512
Protein 5.4 g | Carbs 43.2 g | Fat 35.7 g
Per Serving | Calories 386
Protein 5.9 g | Carbs 58.8 g | Fat 15.7 g
Per Serving | Calories 216
Protein 3 g | Carbs 33 g | Fat 8 g
Per Serving | Calories 1145
Protein 20 g | Carbs 129 g | Fat 64 g
Per Serving | Calories 874
Protein 4 g | Carbs 130 g | Fat 40 g
Per Serving | Calories 180
Protein 0.49 g | Carbs 28 g | Fat 8 g
Per Serving | Calories 492
Protein 8 g | Carbs 72 g | Fat 22 g
Per Serving | Calories 115
Protein 0.43 g | Carbs 27 g | Fat 1 g