Hawaiian Haystacks has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 87.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Hawaiian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Hawaiian Haystacks, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 36% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 44.4 mg | 74% | ||
Thiamin | 0.84 mg | 56% | ||
Niacin | 30.2 mg | 151% | ||
Vitamin B6 | 0.72 mg | 36% | ||
Folate | 344 mcg | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 370 mg | 37% | ||
Iron | 10.8 mg | 60% | ||
Magnesium | 172 mg | 43% | ||
Potassium | 692 mg | 19.8% | ||
Sodium | 918 mg | 38.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 87.2 g | 29.1% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 17.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39.8 g | 79.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.3 g | 49.7% | ||
Saturated Fat | 11.7 g | 58.5% |
Serving size
Amount Per Serving
Calories 799 Calories from Fat 290
% Daily Value *
Total Fat 32.3 g 49.7%
Saturated Fat 11.7 g 58.5%
Trans Fat
Cholesterol 89 mg 29.7%
Sodium 918 mg 38.3%
Total Carbohydrates 87.2 g 29.1%
Dietary Fiber 5.3 g21.2%
Sugars 17.8 g
Protein 39.8 g 79.6%
Vitamin A 21% Vitamin C 74%
Calcium 37% Iron 60%
*Based on a 2000 Calorie diet
Per Serving | Calories 886
Protein 17.7 g | Carbs 6.6 g | Fat 89.3 g
Per Serving | Calories 851
Protein 59.5 g | Carbs 24.5 g | Fat 57.6 g
Per Serving | Calories 169
Protein 6.5 g | Carbs 12 g | Fat 10.5 g
Per Serving | Calories 401
Protein 8.4 g | Carbs 29.2 g | Fat 28.8 g
Per Serving | Calories 540
Protein 24.9 g | Carbs 76.1 g | Fat 14.4 g
Per Serving | Calories 554
Protein 38.1 g | Carbs 53.1 g | Fat 19 g
Per Serving | Calories 894
Protein 60.5 g | Carbs 38.2 g | Fat 54.1 g
Per Serving | Calories 721
Protein 27.4 g | Carbs 49.9 g | Fat 46.9 g