Hamburger Hashbrown Casserole has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 43.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hamburger Hashbrown Casserole has been given a composite ranking of 58, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 57% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 510 IU | 10.2% | ||
Vitamin C | 18.5 mg | 30.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.28 mg | 18.4% | ||
Riboflavin | 0.26 mg | 15% | ||
Niacin | 6.2 mg | 30.9% | ||
Vitamin B6 | 0.72 mg | 35.9% | ||
Folate | 46.4 mcg | 11.6% | ||
Vitamin B12 | 2.1 mcg | 35.6% | ||
Pantothenic Acid | 1.4 mg | 13.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 61.6 mg | 15.4% | ||
Phosphorus | 346 mg | 34.6% | ||
Potassium | 892 mg | 25.5% | ||
Sodium | 807.7 mg | 33.7% | ||
Zinc | 4.1 mg | 27.4% | ||
Copper | 0.4 mg | 20% | ||
Manganese | 0.43 mg | 21.5% | ||
Selenium | 13.7 mcg | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.4 g | 14.5% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.2 g | 44.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39.2 g | 60.3% | ||
Saturated Fat | 13.4 g | 67% | ||
Monounsaturated Fat | 14.7 g | |||
Polyunsaturated Fat | 4.8 g |
Serving size
Amount Per Serving
Calories 617 Calories from Fat 0
% Daily Value *
Total Fat 39.2 g 60.3%
Saturated Fat 13.4 g 67%
Trans Fat
Cholesterol 81.9 mg 27.3%
Sodium 807.7 mg 33.7%
Total Carbohydrates 43.4 g 14.5%
Dietary Fiber 5.5 g22%
Sugars 3.7 g
Protein 22.2 g 44.4%
Vitamin A 10.2% Vitamin C 30.9%
Calcium 14.7% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 236
Protein 15.1 g | Carbs 10.6 g | Fat 14.1 g
Per Serving | Calories 438
Protein 24.9 g | Carbs 30.1 g | Fat 24 g
Per Serving | Calories 231
Protein 16.7 g | Carbs 3.2 g | Fat 16.6 g
Per Serving | Calories 248
Protein 13.1 g | Carbs 14.7 g | Fat 15.4 g
Per Serving | Calories 387
Protein 17.9 g | Carbs 25.8 g | Fat 23.6 g
Per Serving | Calories 276
Protein 28.3 g | Carbs 5.8 g | Fat 14.9 g
Per Serving | Calories 286
Protein 19.5 g | Carbs 31.5 g | Fat 9.2 g
Per Serving | Calories 535
Protein 23.5 g | Carbs 31.4 g | Fat 36.5 g