Half Sushi Roll has a average-calorie, average-carb, average-fat and high-protein content.
With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Half Sushi Roll, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 38% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 30 g 10%
Dietary Fiber
Sugars
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 13 g | Carbs 54 g | Fat 5 g
Per 100g | Calories 27
Protein 1 g | Carbs 5 g | Fat 1 g
Per 100g | Calories 100
Protein 4 g | Carbs 18 g | Fat 0 g
Per 100g | Calories 175
Protein 3 g | Carbs 28 g | Fat 5 g
Per 100g | Calories 188
Protein 6 g | Carbs 32 g | Fat 3.8 g
Per 100g | Calories 50
Protein 3.5 g | Carbs 9 g | Fat 0.8 g
Per 100g | Calories 130
Protein 6 g | Carbs 24 g | Fat 1 g
Per 100g | Calories 140
Protein 3 g | Carbs 21 g | Fat 5 g