half coffee half chocolate drink has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Riboflavin.
The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing half coffee half chocolate drink has been given a composite ranking of 77, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 9% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | ||
Vitamin C | 3.7 mg | 6.1% | ||
Vitamin D | 150 IU | 37.5% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.13 mg | 8.8% | ||
Riboflavin | 0.52 mg | 30.3% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.15 mg | 7.4% | ||
Folate | 18.4 mcg | 4.6% | ||
Vitamin B12 | 1.4 mcg | 23.3% | ||
Pantothenic Acid | 1.2 mg | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 471 mg | 47.1% | ||
Iron | 0.68 mg | 3.8% | ||
Magnesium | 40.4 mg | 10.1% | ||
Phosphorus | 370 mg | 37% | ||
Potassium | 610.1 mg | 17.4% | ||
Sodium | 276.1 mg | 11.5% | ||
Zinc | 1.5 mg | 9.8% | ||
Copper | 0.04 mg | 2% | ||
Manganese | 0.01 mg | 0.4% | ||
Selenium | 7.8 mcg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.3 g | 9.8% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 191 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 7.4 mg 2.5%
Sodium 276.1 mg 11.5%
Total Carbohydrates 29.3 g 9.8%
Dietary Fiber 0.5 g2%
Sugars 8.5 g
Protein 13.1 g 26.2%
Vitamin A 15% Vitamin C 6.1%
Calcium 47.1% Iron 3.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 530
Protein 8 g | Carbs 55 g | Fat 31 g
Per Serving | Calories 40
Protein 0 g | Carbs 3 g | Fat 3 g
Per Serving | Calories 194
Protein 3.7 g | Carbs 26.4 g | Fat 9.6 g
Per Serving | Calories 119
Protein 0.7 g | Carbs 20.2 g | Fat 4.4 g
Per Serving | Calories 141
Protein 2.6 g | Carbs 22.8 g | Fat 7.1 g
Per Serving | Calories 165
Protein 3.5 g | Carbs 15.8 g | Fat 10.9 g
Per Serving | Calories 199
Protein 2.3 g | Carbs 25.4 g | Fat 10.6 g
Per Serving | Calories 124
Protein 5 g | Carbs 18 g | Fat 3.7 g