Grilled Steak on Arugula 1 has a average-calorie, low-carb, high-fat and very high-protein content.
With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Steak on Arugula 1 has been given a composite ranking of 44, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 61% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 177 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.6 g | 0.5% | ||
Dietary Fiber | 0.5 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 5.4 g | 27% |
Serving size
Amount Per Serving
Calories 283 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 66 mg 22%
Sodium 177 mg 7.4%
Total Carbohydrates 1.6 g 0.5%
Dietary Fiber 0.5 g2%
Sugars
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 364
Protein 35.6 g | Carbs 18.9 g | Fat 16.6 g
Per Serving | Calories 41
Protein 0.82 g | Carbs 3.9 g | Fat 2.8 g
Per Serving | Calories 407
Protein 41 g | Carbs 9.7 g | Fat 23 g
Per Serving | Calories 177
Protein 26.2 g | Carbs 4.5 g | Fat 5.2 g
Per Serving | Calories 275
Protein 27.5 g | Carbs 8.6 g | Fat 13.7 g
Per Serving | Calories 299
Protein 35.8 g | Carbs 6.2 g | Fat 12.6 g
Per Serving | Calories 180
Protein 4.4 g | Carbs 32 g | Fat 3.8 g
Per Serving | Calories 365
Protein 15.3 g | Carbs 56.6 g | Fat 10.8 g