Grilled Salted Beef Brisket or Flank Steak 1 has a average-calorie, low-carb, high-fat and very high-protein content.
With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Grilled Salted Beef Brisket or Flank Steak 1, and we advise that this food in moderation.
Calories from Protein | 43% | |
Calories from Fat | 57% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 329 mg | 13.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 143
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 71 mg 23.7%
Sodium 329 mg 13.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 269
Protein 16 g | Carbs 2.17 g | Fat 21.3 g
Per Serving | Calories 70
Protein 0.86 g | Carbs 9.2 g | Fat 2.3 g
Per Serving | Calories 98
Protein 1 g | Carbs 15 g | Fat 0.01 g
Per Serving | Calories 222
Protein 24.6 g | Carbs 8.4 g | Fat 9.6 g
Per Serving | Calories 167
Protein 26.2 g | Carbs 1.2 g | Fat 5.6 g
Per Serving | Calories 551
Protein 56 g | Carbs 8 g | Fat 30 g
Per Serving | Calories 214
Protein 7.9 g | Carbs 39.6 g | Fat 2 g