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Cooking Light Grilled Salmon With East-west Spice Rub And Orange-soy Glaze - Nutrition Facts
35

Grilled Salmon With East-west Spice Rub And Orange-soy Glaze

Cooking Light - Grilled Salmon With East-west Spice Rub And Orange-soy Glaze has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 9.99g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cooking Light - Grilled Salmon With East-west Spice Rub And Orange-soy Glaze has been given a composite ranking of 35, and in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat40%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium420.9 mg17.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10 g3.3%Mid 40%Average
Dietary Fiber0.18 g0.71%Mid 40%Average
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.2 g42.4%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.1 g14%Mid 40%Average
Saturated Fat1.6 g7.9%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 357 Calories from Fat 140

% Daily Value *

Total Fat 15.5 g 23.8%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 111 mg 37%

Sodium 716 mg 29.8%

Total Carbohydrates 17 g 5.7%

Dietary Fiber 0.3 g1.2%

Sugars 0 g

Protein 36.1 g 72.2%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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