Bob Evans - Grilled Chicken Breast With Plain Baked Potato & Steamed Broccoli Florets has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 10.39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Bob Evans - Grilled Chicken Breast With Plain Baked Potato & Steamed Broccoli Florets, and we advise that this food on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 12% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 49.5 mg | 2.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.4 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.2% | Top 30% | High |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Bottom 30% | Low |
Saturated Fat | 0.36 g | 1.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 403 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 276 mg 11.5%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 10 g40%
Sugars 9 g
Protein 42 g 84%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 319
Protein 10.1 g | Carbs 43.6 g | Fat 11.7 g
Per 100g | Calories 335
Protein 10.1 g | Carbs 43.6 g | Fat 11.7 g
Per Serving | Calories 806
Protein 39.8 g | Carbs 39.7 g | Fat 54.2 g
Per 100g | Calories 68
Protein 3.3 g | Carbs 11.9 g | Fat 1.1 g
Per 100g | Calories 42
Protein 5 g | Carbs 5.2 g | Fat 0.26 g
Per 100g | Calories 242
Protein 2.4 g | Carbs 5.9 g | Fat 23.5 g
Per 100g | Calories 242
Protein 2.4 g | Carbs 4.7 g | Fat 23.5 g