Bob Evans - Ranch Salad Dressing, Lite (dinner portion) has a average-calorie, low-carb, high-fat and low-protein content.
The food contains 5.88g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.35 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Bob Evans - Ranch Salad Dressing, Lite (dinner portion), and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 87% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 886.6 mg | 36.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.9 g | 2% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.5 g | 36.2% | Top 30% | High |
Saturated Fat | 3.5 g | 17.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 206 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 22 mg 7.3%
Sodium 754 mg 31.4%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0 g
Sugars 3 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 194
Protein 0 g | Carbs 9.4 g | Fat 16.5 g
Per 100g | Calories 250
Protein 0 g | Carbs 41.2 g | Fat 7.1 g
Per 100g | Calories 242
Protein 2.4 g | Carbs 4.7 g | Fat 23.5 g
Per 100g | Calories 499
Protein 0 g | Carbs 16.5 g | Fat 47 g
Per 100g | Calories 72
Protein 7.5 g | Carbs 10.4 g | Fat 1.1 g
Per 100g | Calories 68
Protein 3.3 g | Carbs 11.9 g | Fat 1.1 g
Per 100g | Calories 242
Protein 2.4 g | Carbs 4.7 g | Fat 23.5 g
Per 100g | Calories 251
Protein 0 g | Carbs 33.1 g | Fat 13.2 g