Grilled Asparagus Rafts 2 has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Iron.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Grilled Asparagus Rafts 2, and we advise that this food on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 37% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.3 g | 1.8% | ||
Dietary Fiber | 2.4 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 48 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 190 mg 7.9%
Total Carbohydrates 5.3 g 1.8%
Dietary Fiber 2.4 g9.6%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2.9% Iron 25.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 62
Protein 3.8 g | Carbs 5.7 g | Fat 3.7 g
Per Serving | Calories 413
Protein 16 g | Carbs 15 g | Fat 33 g
Per 100g | Calories 50
Protein 3 g | Carbs 6 g | Fat 2 g
Per 100g | Calories 50
Protein 3 g | Carbs 6 g | Fat 2 g
Per Serving | Calories 238
Protein 25.6 g | Carbs 9.1 g | Fat 7.9 g
Per Serving | Calories 259
Protein 26 g | Carbs 26 g | Fat 6 g
Per Serving | Calories 198
Protein 19 g | Carbs 17 g | Fat 5 g
Per Serving | Calories 290
Protein 25.5 g | Carbs 34 g | Fat 5.5 g