Greek Berry Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.
The food contains 39.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Greek cuisine. Ideally consumed as a Beverage.
Based on the composite nutritive standing Greek Berry Smoothie has been given a composite ranking of 76, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 5% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 12.1 mg | 20.1% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 5 mg | 16.7% | ||
Thiamin | 0.12 mg | 8.1% | ||
Riboflavin | 0.47 mg | 27.6% | ||
Niacin | 0.06 mg | 0.3% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 1.2 mcg | 20% | ||
Pantothenic Acid | 1.1 mg | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 429 mg | 42.9% | ||
Iron | 0.95 mg | 5.3% | ||
Magnesium | 31.2 mg | 7.8% | ||
Phosphorus | 318 mg | 31.8% | ||
Potassium | 114.7 mg | 3.3% | ||
Sodium | 171.6 mg | 7.2% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0.04 mg | 1.9% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.3 g | 13.1% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 32.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.5 g | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 276 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 171.6 mg 7.2%
Total Carbohydrates 39.3 g 13.1%
Dietary Fiber 3.5 g14%
Sugars 32.8 g
Protein 21.5 g 43%
Vitamin A 7% Vitamin C 20.1%
Calcium 42.9% Iron 5.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 269
Protein 25.3 g | Carbs 40.6 g | Fat 2.4 g
Per Serving | Calories 40
Protein 0.5 g | Carbs 10 g | Fat 0.2 g
Per Serving | Calories 133
Protein 7.7 g | Carbs 24.4 g | Fat 0.5 g
Per Serving | Calories 265
Protein 10.6 g | Carbs 27.2 g | Fat 12.2 g
Per Serving | Calories 341
Protein 25.1 g | Carbs 16.8 g | Fat 22.5 g
Per Serving | Calories 177
Protein 5.8 g | Carbs 13.6 g | Fat 11 g
Per Serving | Calories 133
Protein 7.7 g | Carbs 24.4 g | Fat 0.5 g
Per Serving | Calories 293
Protein 9.9 g | Carbs 66.2 g | Fat 1.2 g