Gooseberry Jam 1 has a low-calorie, average-carb, low-fat and low-protein content.
The food contains 16.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Gooseberry Jam 1, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 1% | |
Calories from Carbs | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 4.2 mg | 7% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 4 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.18 mg | 1% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 33 mg | 0.9% | ||
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.6 g | 5.5% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.1 g | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 65 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 16.6 g 5.5%
Dietary Fiber 0.7 g2.8%
Sugars 15 g
Protein 0.1 g 0.2%
Vitamin A 1% Vitamin C 7%
Calcium 1% Iron 1%
*Based on a 2000 Calorie diet
Per Serving | Calories 186
Protein 3.9 g | Carbs 29.4 g | Fat 6.1 g
Per Serving | Calories 168
Protein 2 g | Carbs 17.3 g | Fat 10.3 g
Per Serving | Calories 70
Protein 0 g | Carbs 14 g | Fat 1.5 g
Per Serving | Calories 490
Protein 5 g | Carbs 74 g | Fat 20 g
Per Serving | Calories 73
Protein 1.4 g | Carbs 16.6 g | Fat 0.4 g
Per Serving | Calories 90
Protein 1.3 g | Carbs 10.4 g | Fat 5.3 g
Per Serving | Calories 206
Protein 1.9 g | Carbs 34.3 g | Fat 7 g
Per Serving | Calories 224
Protein 2.7 g | Carbs 30.1 g | Fat 11.2 g