Good, Good Greenbeans has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Good, Good Greenbeans has been given a composite ranking of 69, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 61% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 16 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 38 mg | 1.1% | ||
Sodium | 385 mg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 17.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.8 g | 24.3% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 142
% Daily Value *
Total Fat 15.8 g 24.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 385 mg 16%
Total Carbohydrates 20.8 g 6.9%
Dietary Fiber 2.6 g10.4%
Sugars 17.5 g
Protein 1.8 g 3.6%
Vitamin A 6% Vitamin C 4%
Calcium 4% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 107
Protein 2.1 g | Carbs 12.6 g | Fat 5.8 g
Per Serving | Calories 223
Protein 22.2 g | Carbs 0.7 g | Fat 13.8 g
Per Serving | Calories 266
Protein 3.7 g | Carbs 43.3 g | Fat 9.9 g
Per Serving | Calories 453
Protein 14.1 g | Carbs 29.6 g | Fat 31.6 g