Glossy Chocolate Sauce has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 25.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Glossy Chocolate Sauce, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 59% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 214.5 IU | 4.3% | Top 30% | High |
Retinol | 58.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 5.5 IU | 1.4% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 14.5 mcg | 3.6% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56.4 mg | 5.6% | Mid 40% | Average |
Iron | 9.1 mg | 50.5% | Top 10% | Very High |
Magnesium | 172.7 mg | 43.2% | Top 10% | Very High |
Phosphorus | 212.7 mg | 21.3% | Top 10% | Very High |
Potassium | 440 mg | 12.6% | Top 10% | Very High |
Sodium | 13.3 mg | 0.6% | Bottom 30% | Low |
Zinc | 5.5 mg | 36.4% | Top 10% | Very High |
Copper | 1.8 mg | 90.9% | Top 10% | Very High |
Manganese | 1.8 mg | 90.9% | Top 10% | Very High |
Selenium | 3.6 mcg | 5.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.6 g | 15.2% | Top 30% | High |
Dietary Fiber | 8.5 g | 34.2% | Top 10% | Very High |
Sugars | 30.7 g | |||
Sucrose | 30.9 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.8 g | 52% | Top 10% | Very High |
Saturated Fat | 21.1 g | 105.5% | Top 10% | Very High |
Monounsaturated Fat | 10.9 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 3.6 g | |||
Water | 7.3 g | |||
Ash | 1.8 g | |||
Caffeine | 41.8 mg | |||
Theobromine | 683.6 mg |
Serving size
Amount Per Serving
Calories 254 Calories from Fat 168
% Daily Value *
Total Fat 18.6 g 28.6%
Saturated Fat 11.6 g 58%
Trans Fat
Cholesterol 10.1 mg 3.4%
Sodium 7.3 mg 0.3%
Total Carbohydrates 25.1 g 8.4%
Dietary Fiber 4.7 g18.8%
Sugars 16.9 g
Protein 3.7 g 7.4%
Vitamin A 2.4% Vitamin C
Calcium 3.1% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 136
Protein 1.4 g | Carbs 10.9 g | Fat 9.9 g
Per Serving | Calories 21
Protein 0.08 g | Carbs 0.51 g | Fat 2.2 g
Per Serving | Calories 115
Protein 1.6 g | Carbs 2.11 g | Fat 11.3 g
Per Serving | Calories 162
Protein 3.7 g | Carbs 15.1 g | Fat 9.8 g
Per Serving | Calories 224
Protein 7.6 g | Carbs 31 g | Fat 9 g
Per Serving | Calories 27
Protein 0.34 g | Carbs 3.5 g | Fat 1.3 g
Per Serving | Calories 390
Protein 2.3 g | Carbs 51.5 g | Fat 20.3 g
Per Serving | Calories 162
Protein 0.11 g | Carbs 21.8 g | Fat 8.7 g