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GF Beef Stroganoff - Recipe and Nutrition Facts
55

GF Beef Stroganoff Recipe

GF Beef Stroganoff has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 40.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing GF Beef Stroganoff has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat32%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C3 mg5%
Vitamin D10.8 IU2.7%
Vitamin E0.56 mg1.9%
Thiamin0.1 mg6.8%
Riboflavin0.25 mg14.7%
Niacin3.1 mg15.6%
Vitamin B60.37 mg18.6%
Folate17.2 mcg4.3%
Vitamin B121.8 mcg29.5%
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium64 mg6.4%
Iron1.5 mg8.2%
Magnesium27.6 mg6.9%
Phosphorus197 mg19.7%
Potassium482.9 mg13.8%
Sodium522 mg21.8%
Zinc2 mg13.6%
Copper0.13 mg6.5%
Manganese0.21 mg10.5%
Selenium14.3 mcg20.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.3 g13.4%
Dietary Fiber2.4 g9.6%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.4 g36.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.3 g18.9%
Saturated Fat5.1 g25.5%
Monounsaturated Fat4.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 367 Calories from Fat 0

% Daily Value *

Total Fat 12.3 g 18.9%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 50.7 mg 16.9%

Sodium 522 mg 21.8%

Total Carbohydrates 40.3 g 13.4%

Dietary Fiber 2.4 g9.6%

Sugars 0.3 g

Protein 18.4 g 36.8%

Vitamin A 3.9% Vitamin C 5%

Calcium 6.4% Iron 8.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1543024 Embed Table:

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