Get up! and go! ( EasyVEGANSmoothie) has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Riboflavin.
The food contains 14.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Get up! and go! ( EasyVEGANSmoothie), and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 52% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 510 IU | 10.2% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.56 mg | 32.7% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.13 mg | 6.4% | ||
Folate | 62 mcg | 15.5% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 1.1 mg | 11.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 320 mg | 32% | ||
Iron | 1.8 mg | 10.2% | ||
Magnesium | 99.2 mg | 24.8% | ||
Phosphorus | 118 mg | 11.8% | ||
Potassium | 311.5 mg | 8.9% | ||
Sodium | 95.5 mg | 4% | ||
Zinc | 1.4 mg | 9.6% | ||
Copper | 0.29 mg | 14.6% | ||
Manganese | 0.34 mg | 16.9% | ||
Selenium | 5.6 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.4 g | 4.8% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 7 g |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 0
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 0 mg
Sodium 95.5 mg 4%
Total Carbohydrates 14.4 g 4.8%
Dietary Fiber 1 g4%
Sugars 7 g
Protein 9.1 g 18.2%
Vitamin A 10.2% Vitamin C 0.7%
Calcium 32% Iron 10.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 4.7 g | Carbs 50.4 g | Fat 14.2 g
Per Serving | Calories 377
Protein 24.3 g | Carbs 48.9 g | Fat 13.4 g
Per Serving | Calories 196
Protein 9.1 g | Carbs 9 g | Fat 13.9 g
Per Serving | Calories 89
Protein 2.6 g | Carbs 13.5 g | Fat 3.7 g
Per Serving | Calories 55
Protein 1 g | Carbs 12.1 g | Fat 0.6 g
Per Serving | Calories 343
Protein 8.2 g | Carbs 76.2 g | Fat 2.3 g
Per Serving | Calories 155
Protein 2.5 g | Carbs 39 g | Fat 1.1 g
Per Serving | Calories 172
Protein 5 g | Carbs 18.6 g | Fat 8.2 g