Game Day Hamburgers has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C and Niacin.
The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.58 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Game Day Hamburgers has been given a composite ranking of 37, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 53% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 13.2 mg | 22% | ||
Thiamin | 0.21 mg | 14% | ||
Niacin | 21 mg | 105% | ||
Vitamin B6 | 0.62 mg | 31% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 230 mg | 23% | ||
Iron | 5.6 mg | 31% | ||
Magnesium | 64 mg | 16% | ||
Potassium | 652 mg | 18.6% | ||
Sodium | 951 mg | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.1 g | 70.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.2 g | 40.3% | ||
Saturated Fat | 11.5 g | 57.5% |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 236
% Daily Value *
Total Fat 26.2 g 40.3%
Saturated Fat 11.5 g 57.5%
Trans Fat
Cholesterol 115 mg 38.3%
Sodium 951 mg 39.6%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 2 g8%
Sugars 1.3 g
Protein 35.1 g 70.2%
Vitamin A 3% Vitamin C 22%
Calcium 23% Iron 31%
*Based on a 2000 Calorie diet
Per Serving | Calories 276
Protein 9.4 g | Carbs 5.6 g | Fat 24.2 g
Per Serving | Calories 191
Protein 1.5 g | Carbs 30.5 g | Fat 7.4 g
Per Serving | Calories 272
Protein 22.4 g | Carbs 8.5 g | Fat 16 g
Per Serving | Calories 469
Protein 27.6 g | Carbs 5.4 g | Fat 37.3 g