Einstein Bros. Bagels - Fruit and Yogurt Parfait has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 12.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Einstein Bros. Bagels - Fruit and Yogurt Parfait, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 4% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1029.4 IU | 20.6% | Top 10% | Very High |
Vitamin C | 1.4 mg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117.6 mg | 11.8% | Top 30% | High |
Iron | 0.41 mg | 2.3% | Mid 40% | Average |
Sodium | 47.1 mg | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 7.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.29 g | 0.45% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 160 mg 6.7%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 4 g16%
Sugars 26 g
Protein 9 g 18%
Vitamin A 70% Vitamin C 8%
Calcium 40% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 2.5 g | Carbs 17.7 g | Fat 1.1 g
Per 100g | Calories 105
Protein 2.8 g | Carbs 20.7 g | Fat 1.3 g
Per 100g | Calories 100
Protein 3.9 g | Carbs 18.9 g | Fat 1.4 g
Per 100g | Calories 108
Protein 4.4 g | Carbs 15.5 g | Fat 3.2 g
Per 100g | Calories 83
Protein 6 g | Carbs 8.6 g | Fat 2.8 g
Per 100g | Calories 220
Protein 14 g | Carbs 24.7 g | Fat 7.7 g
Per 100g | Calories 153
Protein 11.5 g | Carbs 19.1 g | Fat 3.4 g
Per 100g | Calories 97
Protein 2.8 g | Carbs 4 g | Fat 8.9 g