Fried Okra 6 has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Fried Okra 6 has been given a composite ranking of 76, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 92% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 28 IU | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 138 mg | 13.8% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 473 mg | 13.5% | ||
Sodium | 29 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 186 g | 286.2% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1785 Calories from Fat 1675
% Daily Value *
Total Fat 186 g 286.2%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 1 mg 0.3%
Sodium 29 mg 1.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 6 g 12%
Vitamin A 0.6% Vitamin C
Calcium 13.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 325
Protein 6 g | Carbs 38 g | Fat 18 g
Per Serving | Calories 1187
Protein 19 g | Carbs 29 g | Fat 113 g
Per Serving | Calories 441
Protein 9 g | Carbs 55 g | Fat 23 g
Per Serving | Calories 740
Protein 13 g | Carbs 9 g | Fat 74 g
Per Serving | Calories 2615
Protein 22 g | Carbs 4 g | Fat 284 g
Per Serving | Calories 2860
Protein 18 g | Carbs 30 g | Fat 304 g
Per Serving | Calories 543
Protein 16 g | Carbs 74 g | Fat 23 g