Burger Lounge - Fresh Vegetable Salad w/o dressing has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Burger Lounge - Fresh Vegetable Salad w/o dressing, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 32% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1073 mg | 44.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 101
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 1073 mg 44.7%
Total Carbohydrates 36 g 12%
Dietary Fiber 10 g40%
Sugars 13 g
Protein 16 g 32%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 17
Protein 1.3 g | Carbs 3.8 g | Fat 0 g
Per 100g | Calories 17
Protein 0.88 g | Carbs 4.4 g | Fat 0 g
Per Serving | Calories 116
Protein 0.83 g | Carbs 4.4 g | Fat 11 g
Per Serving | Calories 120
Protein 0.97 g | Carbs 5.1 g | Fat 11 g
Per 100g | Calories 300
Protein 4.9 g | Carbs 36.7 g | Fat 14.1 g
Per 100g | Calories 538
Protein 18 g | Carbs 67 g | Fat 27 g
Per 100g | Calories 586
Protein 7.1 g | Carbs 0 g | Fat 63.5 g
Per 100g | Calories 178
Protein 1.8 g | Carbs 7.1 g | Fat 15.9 g