Great Steak & Potato Company - Fresh Cut Home Breakfast Potato has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 13.98g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Great Steak & Potato Company - Fresh Cut Home Breakfast Potato has been given a composite ranking of 65, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 53% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 2 g | 8% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1460 mg 60.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 6 g24%
Sugars 2 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 114
Protein 1.2 g | Carbs 12.8 g | Fat 6.7 g
Per 100g | Calories 255
Protein 12.3 g | Carbs 27.6 g | Fat 10.6 g
Per 100g | Calories 275
Protein 13.3 g | Carbs 17.9 g | Fat 16.5 g
Per 100g | Calories 223
Protein 12.1 g | Carbs 16.5 g | Fat 12.5 g
Per 100g | Calories 114
Protein 1.2 g | Carbs 12.8 g | Fat 6.7 g
Per 100g | Calories 214
Protein 11 g | Carbs 15.6 g | Fat 12.5 g
Per 100g | Calories 275
Protein 13.3 g | Carbs 17.9 g | Fat 16.5 g
Per 100g | Calories 223
Protein 12.1 g | Carbs 16.5 g | Fat 12.5 g