Great Steak & Potato Company - Ham Egg & Cheese Breakfast Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16.46g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Great Steak & Potato Company - Ham Egg & Cheese Breakfast Sandwich has been given a composite ranking of 5, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 50% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | Mid 40% | Average |
Dietary Fiber | 0.78 g | 3.1% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.3% | Mid 40% | Average |
Saturated Fat | 3.9 g | 19.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 570 Calories from Fat 288
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 450 mg 150%
Sodium 1540 mg 64.2%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 31 g 62%
Vitamin A Vitamin C
Calcium 20% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 275
Protein 13.3 g | Carbs 17.9 g | Fat 16.5 g
Per 100g | Calories 126
Protein 1 g | Carbs 14 g | Fat 7.7 g
Per 100g | Calories 274
Protein 11.8 g | Carbs 15.3 g | Fat 18.4 g
Per 100g | Calories 212
Protein 12 g | Carbs 14.1 g | Fat 12 g
Per 100g | Calories 275
Protein 13.3 g | Carbs 17.9 g | Fat 16.5 g
Per 100g | Calories 126
Protein 1 g | Carbs 14 g | Fat 7.7 g
Per 100g | Calories 274
Protein 11.8 g | Carbs 15.3 g | Fat 18.4 g
Per 100g | Calories 212
Protein 12 g | Carbs 14.1 g | Fat 12 g