Flourless Double-Chocolate Pecan Cookies has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 41.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Flourless Double-Chocolate Pecan Cookies has been given a composite ranking of 73, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.06 mg | 3.7% | ||
Riboflavin | 0.04 mg | 2.1% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 2 mg | 11.3% | ||
Magnesium | 50.4 mg | 12.6% | ||
Phosphorus | 91 mg | 9.1% | ||
Potassium | 148.1 mg | 4.2% | ||
Sodium | 114.8 mg | 4.8% | ||
Zinc | 0.83 mg | 5.5% | ||
Copper | 0.44 mg | 22.1% | ||
Manganese | 0.72 mg | 35.9% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.3 g | 13.8% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.8% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 7.1 g |
Serving size
Amount Per Serving
Calories 301 Calories from Fat 0
% Daily Value *
Total Fat 15.5 g 23.8%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 0 mg
Sodium 114.8 mg 4.8%
Total Carbohydrates 41.3 g 13.8%
Dietary Fiber 3.6 g14.4%
Sugars 5.2 g
Protein 5.5 g 11%
Vitamin A 0.1% Vitamin C 0.3%
Calcium 2.2% Iron 11.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 71
Protein 0.8 g | Carbs 8.7 g | Fat 3.6 g
Per Serving | Calories 37
Protein 0.3 g | Carbs 3 g | Fat 2.8 g
Per Serving | Calories 76
Protein 1.3 g | Carbs 9.3 g | Fat 4.2 g
Per Serving | Calories 65
Protein 1.8 g | Carbs 9.7 g | Fat 3.3 g
Per Serving | Calories 143
Protein 1.8 g | Carbs 26.5 g | Fat 4.8 g
Per Serving | Calories 207
Protein 1.9 g | Carbs 31 g | Fat 9.8 g
Per Serving | Calories 180
Protein 5.4 g | Carbs 20.6 g | Fat 7.4 g
Per Serving | Calories 69
Protein 1.6 g | Carbs 9.3 g | Fat 3.8 g