Flourless Chocolate Chip Peanut Butter Blondies has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 15.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Flourless Chocolate Chip Peanut Butter Blondies, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 48% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 3.2 IU | 0.8% | ||
Vitamin E | 2.7 mg | 8.9% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.01 mg | 0.8% | ||
Niacin | 2.7 mg | 13.3% | ||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 55.2 mcg | 13.8% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 0.85 mg | 4.7% | ||
Magnesium | 53.2 mg | 13.3% | ||
Phosphorus | 88 mg | 8.8% | ||
Potassium | 47.5 mg | 1.4% | ||
Sodium | 47.3 mg | 2% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.6 g | 5.2% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 0
% Daily Value *
Total Fat 11.4 g 17.5%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 24.6 mg 8.2%
Sodium 47.3 mg 2%
Total Carbohydrates 15.6 g 5.2%
Dietary Fiber 3.2 g12.8%
Sugars 6.7 g
Protein 12.4 g 24.8%
Vitamin A 0.5% Vitamin C
Calcium 3.2% Iron 4.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 94
Protein 2.2 g | Carbs 10.9 g | Fat 5.2 g
Per Serving | Calories 82
Protein 2.6 g | Carbs 7.3 g | Fat 4.9 g
Per Serving | Calories 260
Protein 7.4 g | Carbs 43.2 g | Fat 9.8 g
Per Serving | Calories 79
Protein 3.2 g | Carbs 7.9 g | Fat 4.4 g
Per Serving | Calories 142
Protein 3.7 g | Carbs 43.7 g | Fat 1 g
Per Serving | Calories 283
Protein 2.6 g | Carbs 50.1 g | Fat 9.5 g
Per Serving | Calories 168
Protein 3.5 g | Carbs 35.8 g | Fat 1.5 g
Per Serving | Calories 182
Protein 4.6 g | Carbs 53.4 g | Fat 1.2 g