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Flavor filled Shredded Chicken for Tacos - Recipe and Nutrition Facts
24

Flavor filled Shredded Chicken for Tacos Recipe

Flavor filled Shredded Chicken for Tacos has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin C.

The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Flavor filled Shredded Chicken for Tacos has been given a composite ranking of 24, and sparingly.

Calorie Breakdown

 Calories from Protein74%
 Calories from Fat13%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A125 IU2.5%
Vitamin C12.1 mg20.2%
Vitamin D0 IU
Vitamin E0.46 mg1.5%
Thiamin0.04 mg2.6%
Riboflavin0.02 mg1.1%
Niacin0.14 mg0.7%
Vitamin B60.02 mg1%
Folate9.6 mcg2.4%
Vitamin B120 mcg
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%
Iron0.32 mg1.8%
Magnesium3.6 mg0.9%
Phosphorus3 mg0.3%
Potassium79.1 mg2.3%
Sodium276.8 mg11.5%
Zinc0.08 mg0.5%
Copper0.03 mg1.4%
Manganese0.02 mg1.2%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4 g1.3%
Dietary Fiber0.1 g0.4%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.3 g46.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.8 g2.8%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 127 Calories from Fat 0

% Daily Value *

Total Fat 1.8 g 2.8%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 55 mg 18.3%

Sodium 276.8 mg 11.5%

Total Carbohydrates 4 g 1.3%

Dietary Fiber 0.1 g0.4%

Sugars 3 g

Protein 23.3 g 46.6%

Vitamin A 2.5% Vitamin C 20.2%

Calcium 0.6% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1994919 Embed Table:

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