Fiesta Cornmeal Pudding - Flat Belly Diet Recipe
Fiesta Cornmeal Pudding - Flat Belly Diet has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Fiesta Cornmeal Pudding - Flat Belly Diet, and we advise that this food on a regular basis.
Calorie Breakdown
| Calories from Protein | 9% | |
| Calories from Fat | 69% | |
| Calories from Carbs | 22% |
Why this is good for you
- Very high in Vitamin A
- Very high in Vitamin C
- Low in Cholesterol
- High in Dietary Fiber
Why this is bad for you
- High in Saturated Fat
- High in Sodium
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 3130 IU | 62.6% | ||
| Vitamin C | 27.9 mg | 46.5% | ||
| Vitamin D | 0 IU | |||
| Vitamin E | 1.3 mg | 4.3% | ||
| Thiamin | 0.28 mg | 18.6% | ||
| Riboflavin | 0.13 mg | 7.9% | ||
| Niacin | 1.1 mg | 5.4% | ||
| Vitamin B6 | 0.16 mg | 8.2% | ||
| Folate | 51.6 mcg | 12.9% | ||
| Vitamin B12 | 0 mcg | |||
| Pantothenic Acid | 0.36 mg | 3.6% |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 149 mg | 14.9% | ||
| Iron | 2 mg | 10.9% | ||
| Magnesium | 82 mg | 20.5% | ||
| Phosphorus | 138 mg | 13.8% | ||
| Potassium | 283.2 mg | 8.1% | ||
| Sodium | 510 mg | 21.3% | ||
| Zinc | 1.9 mg | 12.6% | ||
| Copper | 0.45 mg | 22.4% | ||
| Manganese | 1.8 mg | 88.3% | ||
| Selenium | 4.1 mcg | 5.9% |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 19.7 g | 6.6% | ||
| Dietary Fiber | 5.7 g | 22.8% | ||
| Sugars | 2 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 8 g | 16% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 27.4 g | 42.2% | ||
| Saturated Fat | 4.3 g | 21.5% | ||
| Monounsaturated Fat | 14 g | |||
| Polyunsaturated Fat | 7.1 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 337 Calories from Fat 0
% Daily Value *
Total Fat 27.4 g 42.2%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 8.3 mg 2.8%
Sodium 510 mg 21.3%
Total Carbohydrates 19.7 g 6.6%
Dietary Fiber 5.7 g22.8%
Sugars 2 g
Protein 8 g 16%
Vitamin A 62.6% Vitamin C 46.5%
Calcium 14.9% Iron 10.9%
*Based on a 2000 Calorie diet
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