Fiery tomato soup has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6 and Vitamin C.
The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.87 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Fiery tomato soup, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 5% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1675 IU | 33.5% | ||
Vitamin C | 85.7 mg | 142.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.2 mg | 13.9% | ||
Thiamin | 0.14 mg | 9.4% | ||
Riboflavin | 0.21 mg | 12.2% | ||
Niacin | 3.6 mg | 18.1% | ||
Vitamin B6 | 0.41 mg | 20.7% | ||
Folate | 33.6 mcg | 8.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85 mg | 8.5% | ||
Iron | 3.9 mg | 21.5% | ||
Magnesium | 61.2 mg | 15.3% | ||
Phosphorus | 119 mg | 11.9% | ||
Potassium | 1 mg | 0% | ||
Sodium | 803.7 mg | 33.5% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.48 mg | 23.8% | ||
Manganese | 0.48 mg | 24.1% | ||
Selenium | 5.3 mcg | 7.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 13.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 0
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 803.7 mg 33.5%
Total Carbohydrates 27.1 g 9%
Dietary Fiber 6 g24%
Sugars 13.9 g
Protein 5.6 g 11.2%
Vitamin A 33.5% Vitamin C 142.8%
Calcium 8.5% Iron 21.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 4.6 g | Carbs 24.5 g | Fat 0.6 g
Per Serving | Calories 622
Protein 46.4 g | Carbs 68.2 g | Fat 17.8 g
Per Serving | Calories 225
Protein 17.2 g | Carbs 34.6 g | Fat 2.4 g
Per Serving | Calories 54
Protein 1.4 g | Carbs 12.8 g | Fat 0.6 g
Per Serving | Calories 134
Protein 15 g | Carbs 21.2 g | Fat 2.9 g
Per Serving | Calories 200
Protein 13.7 g | Carbs 37.5 g | Fat 1.3 g
Per Serving | Calories 360
Protein 12.8 g | Carbs 44.9 g | Fat 14 g
Per Serving | Calories 234
Protein 2.5 g | Carbs 26.9 g | Fat 14.2 g