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Fennel Seed - Nutrition Facts and detailed Analysis
94

Fennel Seed

Spices, Fennel Seed has a average-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 52.28g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 18.54 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Spices, Fennel Seed, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat33%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Thiamin

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A135 IU2.7%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent7 mcg
Vitamin C21 mg35%Top 10%Very High
Thiamin0.41 mg27.2%Top 30%High
Riboflavin0.35 mg20.8%Top 30%High
Niacin6.1 mg30.3%Top 30%High
Vitamin B60.47 mg23.5%Top 30%High
Vitamin B120 mcg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium1196.1 mg119.6%Top 10%Very High
Iron18.5 mg103%Top 10%Very High
Magnesium385 mg96.2%Top 10%Very High
Phosphorus487 mg48.7%Top 10%Very High
Potassium1694.3 mg48.4%Top 10%Very High
Sodium88 mg3.7%Mid 40%Average
Zinc3.7 mg24.7%Top 30%High
Copper1.1 mg53.4%Top 10%Very High
Manganese6.5 mg326.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.3 g17.4%Top 30%High
Dietary Fiber39.8 g159.2%Top 10%Very High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.8 g31.6%Top 30%High
Tryptophan253 mg
Threonine602 mg
Isoleucine695 mg
Leucine995.9 mg
Lysine758 mg
Methionine301 mg
Cystine222 mg
Phenylalanine646.9 mg
Tyrosine410 mg
Valine915 mg
Arginine680 mg
Histidine331 mg
Alanine789 mg
Aspartic Acid1833 mg
Glutamic Acid2956.3 mg
Glycine1107 mg
Proline900.1 mg
Serine900.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.9 g22.9%Top 30%High
Saturated Fat0.48 g2.4%Mid 40%Average
Monounsaturated Fat9.9 g
Polyunsaturated Fat1.7 g
Total Trans Fatty Acids0 g
Total Omega 6 Fatty Acids1689.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water8.8 g
Ash8.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 345 Calories from Fat 124

% Daily Value *

Total Fat 14.9 g 22.9%

Saturated Fat 0.48 g 2.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 88 mg 3.7%

Total Carbohydrates 52.3 g 17.4%

Dietary Fiber 39.8 g159.2%

Sugars 0 g

Protein 15.8 g 31.6%

Vitamin A 2.7% Vitamin C 35%

Calcium 119.6% Iron 103%

*Based on a 2000 Calorie diet

Embed Table:

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