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FedFisher's Sauteed Mushroom/beef burritos - Recipe and Nutrition Facts
53

FedFisher's Sauteed Mushroom/beef burritos Recipe

FedFisher's Sauteed Mushroom/beef burritos has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Riboflavin and Folate.

The food contains 41.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for FedFisher's Sauteed Mushroom/beef burritos, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat48%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Riboflavin
  • Very high in Calcium
  • High in Iron
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1355 IU27.1%
Vitamin C8.9 mg14.9%
Vitamin D10.8 IU2.7%
Vitamin E0.32 mg1.1%
Thiamin0.15 mg10%
Riboflavin0.4 mg23.6%
Niacin3.7 mg18.6%
Vitamin B60.29 mg14.6%
Folate119.6 mcg29.9%
Vitamin B121.9 mcg30.9%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium457 mg45.7%
Iron4.3 mg24%
Magnesium47.2 mg11.8%
Phosphorus411 mg41.1%
Potassium518.3 mg14.8%
Sodium1 mg0%
Zinc5.3 mg35.2%
Copper0.18 mg9.2%
Manganese0.42 mg20.9%
Selenium23.7 mcg33.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.2 g13.7%
Dietary Fiber4.8 g19.2%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.6 g71.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.8 g48.9%
Saturated Fat15.8 g79%
Monounsaturated Fat10.7 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 590 Calories from Fat 0

% Daily Value *

Total Fat 31.8 g 48.9%

Saturated Fat 15.8 g 79%

Trans Fat

Cholesterol 101.8 mg 33.9%

Sodium 1 mg 0%

Total Carbohydrates 41.2 g 13.7%

Dietary Fiber 4.8 g19.2%

Sugars 1.5 g

Protein 35.6 g 71.2%

Vitamin A 27.1% Vitamin C 14.9%

Calcium 45.7% Iron 24%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2010991 Embed Table:

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