Favorite After Work out Protein Shake has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 49.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Favorite After Work out Protein Shake has been given a composite ranking of 72, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 17% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5940 IU | 118.8% | ||
Vitamin C | 117.3 mg | 195.5% | ||
Vitamin D | 12 IU | 3% | ||
Vitamin E | 2 mg | 6.8% | ||
Thiamin | 0.31 mg | 20.7% | ||
Riboflavin | 0.58 mg | 34.4% | ||
Niacin | 1.5 mg | 7.5% | ||
Vitamin B6 | 0.68 mg | 34% | ||
Folate | 169.6 mcg | 42.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.9 mg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 360 mg | 36% | ||
Iron | 2.8 mg | 15.6% | ||
Magnesium | 124.8 mg | 31.2% | ||
Phosphorus | 202 mg | 20.2% | ||
Potassium | 1 mg | 0% | ||
Sodium | 167.2 mg | 7% | ||
Zinc | 1.2 mg | 8.3% | ||
Copper | 0.27 mg | 13.4% | ||
Manganese | 1 mg | 50.9% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.9 g | 16.6% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 35.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.7 g | 63.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 382 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 60 mg 20%
Sodium 167.2 mg 7%
Total Carbohydrates 49.9 g 16.6%
Dietary Fiber 6.2 g24.8%
Sugars 35.4 g
Protein 31.7 g 63.4%
Vitamin A 118.8% Vitamin C 195.5%
Calcium 36% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 0.7 g | Carbs 16.4 g | Fat 0.4 g
Per Serving | Calories 205
Protein 8.4 g | Carbs 19.9 g | Fat 11.3 g
Per Serving | Calories 126
Protein 7.6 g | Carbs 25.3 g | Fat 4.7 g
Per Serving | Calories 105
Protein 1.3 g | Carbs 14.3 g | Fat 4.9 g
Per Serving | Calories 43
Protein 2.9 g | Carbs 7.3 g | Fat 0.4 g
Per Serving | Calories 386
Protein 15 g | Carbs 52.9 g | Fat 15.2 g
Per Serving | Calories 166
Protein 21.3 g | Carbs 20.3 g | Fat 0.6 g
Per Serving | Calories 218
Protein 7.6 g | Carbs 41.9 g | Fat 3.7 g