Hannaford - Fast Mac has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 67.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Hannaford - Fast Mac has been given a composite ranking of 7, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 19% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 98.4 mg | 9.8% | Top 30% | High |
Iron | 1.2 mg | 6.6% | Mid 40% | Average |
Sodium | 852.5 mg | 35.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.2 g | 22.4% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.6% | Mid 40% | Average |
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.5% | Mid 40% | Average |
Total Trans Fatty Acids | 2.5 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.5 g 7.6%
Trans Fat 1.5 g
Cholesterol 3 mg 1%
Sodium 520 mg 21.7%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 1 g4%
Sugars 11 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 6% Iron 4.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 371
Protein 66.1 g | Carbs 17.7 g | Fat 4 g
Per 100g | Calories 209
Protein 8.3 g | Carbs 26.7 g | Fat 7.6 g
Per 100g | Calories 167
Protein 3.3 g | Carbs 16.7 g | Fat 10 g
Per 100g | Calories 247
Protein 5.3 g | Carbs 17.6 g | Fat 19.4 g
Per 100g | Calories 463
Protein 0 g | Carbs 74.1 g | Fat 18.5 g
Per 100g | Calories 282
Protein 17.7 g | Carbs 0 g | Fat 21.1 g
Per 100g | Calories 67
Protein 2.5 g | Carbs 15.9 g | Fat 0 g
Per 100g | Calories 40
Protein 0 g | Carbs 9.7 g | Fat 0 g