Fast & Easy Fruit Cobbler has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 30.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fast & Easy Fruit Cobbler has been given a composite ranking of 77, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 13% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 65 IU | 1.3% | ||
Vitamin C | 7.1 mg | 11.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.02 mg | 1% | ||
Riboflavin | 0.02 mg | 0.9% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 3.6 mcg | 0.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9 mg | 0.9% | ||
Iron | 0.95 mg | 5.3% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 9 mg | 0.9% | ||
Potassium | 143.7 mg | 4.1% | ||
Sodium | 190 mg | 7.9% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.06 mg | 3% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.1 g | 10% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 190 mg 7.9%
Total Carbohydrates 30.1 g 10%
Dietary Fiber 3.4 g13.6%
Sugars 0 g
Protein 1.2 g 2.4%
Vitamin A 1.3% Vitamin C 11.9%
Calcium 0.9% Iron 5.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 2.3 g | Carbs 44.4 g | Fat 3 g
Per Serving | Calories 295
Protein 2.4 g | Carbs 63.2 g | Fat 4.2 g
Per Serving | Calories 97
Protein 0.8 g | Carbs 25.6 g | Fat 5.8 g
Per Serving | Calories 354
Protein 2.5 g | Carbs 58.7 g | Fat 12.9 g
Per Serving | Calories 73
Protein 2 g | Carbs 17.9 g | Fat 0.8 g
Per Serving | Calories 192
Protein 4.6 g | Carbs 40.9 g | Fat 0.9 g
Per Serving | Calories 157
Protein 2.8 g | Carbs 40.1 g | Fat 1.7 g
Per Serving | Calories 149
Protein 6.9 g | Carbs 29 g | Fat 1.5 g