Fabulous Foolproof Lasagna has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Thiamin and Niacin.
The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Fabulous Foolproof Lasagna, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 51% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.45 mg | 30% | ||
Niacin | 13.2 mg | 66% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 56 mcg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 660 mg | 66% | ||
Iron | 4 mg | 22% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 433 mg | 12.4% | ||
Sodium | 1094 mg | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.6 g | 59.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.9 g | 39.8% | ||
Saturated Fat | 12.3 g | 61.5% |
Serving size
Amount Per Serving
Calories 462 Calories from Fat 233
% Daily Value *
Total Fat 25.9 g 39.8%
Saturated Fat 12.3 g 61.5%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 1094 mg 45.6%
Total Carbohydrates 26.9 g 9%
Dietary Fiber 2.2 g8.8%
Sugars 6.3 g
Protein 29.6 g 59.2%
Vitamin A 15% Vitamin C 2%
Calcium 66% Iron 22%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 12.9 g | Carbs 25.3 g | Fat 15.5 g
Per Serving | Calories 573
Protein 35.6 g | Carbs 34.6 g | Fat 32.3 g
Per Serving | Calories 220
Protein 14 g | Carbs 14 g | Fat 12 g
Per Serving | Calories 280
Protein 19 g | Carbs 11 g | Fat 18 g
Per Serving | Calories 337
Protein 24.8 g | Carbs 22.4 g | Fat 16.4 g
Per Serving | Calories 169
Protein 15.9 g | Carbs 5.4 g | Fat 8.4 g
Per Serving | Calories 275
Protein 8.8 g | Carbs 41 g | Fat 9 g
Per Serving | Calories 40
Protein 0.8 g | Carbs 4.1 g | Fat 2.7 g